Food Baccanal 2025

Dinner mit Bacchus Mittsommer Nachtfieber 29.08.25 Food Baccanal Pontecarlo BerlinCheffkoch CC.Gambeex Vorspeisen /Starter Gefüllte Bio Zucchini aus dem Ofen Pontecarlomit frischen Pilzen der Saisonmit sizilianischen Tintenfischen Katalanisches Brot mit Coppa und Culatiello ,handwerklich hergestellte Wurstwarenaus Pontecarlo (Pig Called Salami ) Stuffed organic courgettes from the oven Pontecarlowith fresh seasonal mushroomswith Sicilian squid Catalan bread withContinue reading “Food Baccanal 2025”

Galeria Lunasol & PopUPontecarlo Food Art

Viernes 20 Diciembre h 19 menu 3 Portada 25 euro Reservar c.campus@pontecarlo.de Antipasti Bruschetta ai frutti di Mare / Bruschetta alla Salsiccia / Bruschetta peperonata classic Primi Piatti Wassabbiata Arrabbiata Classic e Wasabi & Topping Calamari /Pollo Alla Cacciatora / Dessert Bunet of Turin Cioccolato & Amaretti con Cacao Ancestral Baracoa (CUBA) Schierker Straße 35,Continue reading “Galeria Lunasol & PopUPontecarlo Food Art”

CC.Gambeex Fools Day Tale

Hanging around with Clubs Honer having a sauna making ” Spaghetti ai frutti di mare ” and swapping the focus on my primadonna induction ring Cooker as if it was my Rolls Royce standing in front of the Casino ticking over while waiting for the prawns, clams, and squid must lay on a low heatContinue reading “CC.Gambeex Fools Day Tale”

THRIVE II This is what it takes

Imagine if a film came along that exquisitely revealed cures for cancer, working free energy devices, the Unified Field Theory that Einstein was seeking and an ethical playbook to transcend the political polarities shredding relationships worldwide… Well, It’s here today!This groundbreaking documentary brings you behind the scenes with the people and inventions that have theContinue reading “THRIVE II This is what it takes”